12 & 13 Feb 2025
NEC Birmingham

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Stuart Lendrum, Head of Packaging, Quality & Food Safety, Iceland

A recognised expert, leader, and innovator across Packaging, Sustainability and Global Food Supply Chains with over 20 years in-depth knowledge and experience as a key player in packaging and sustainable sourcing across the retail and manufacturing sectors. As Head of Packaging, Quality and Food Safety at Iceland and a Non-Executive Director of the On-Pack Recycling Label Stuart continues to build on his proven track record and of crafting and implementing highly innovative strategies and ground-breaking packaging and CSR initiatives. Stuart moved to establish the Head of Sustainable & Ethical Sourcing in 2013 working right across Sainsbury’s world-recognised 20×20 sustainability plan. Leaving Sainsbury’s in 2018, Stuart became an ambassador for The Institute for Global Food Security at Queens University Belfast continuing his relationship with the University that dates back to 1991 ahead of joining Iceland in early 2019.

Explore Three focused stages

Supply Chain

A view of end-to-end supply chain processes, from Packaging Innovations, Empack, Contract Pack & Fulfilment, to label & print, software systems, and more.
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Innovation & Design

Our continued Packaging innovations hub of expert design perspectives, with a view to the most innovative and future-forward concepts.
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Circular Economy

Can sustainability in packaging be defined by the objective to move toward a circular economy? Experts consider key elements of production, consumption, and waste management.
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